It’s a long weekend this week. The best time to stay at home and bake…
Added red bean paste as the fillings inside these wholemeal buns. Don’t know why Zann doesn’t like red bean.
150g bread flour (I used the TW bread flour)
150g super fine wholemeal flour
5g instant yeast
40g brown sugar
1 large egg (60g)
210ml milk (I used skim milk)
40g unsalted butter
The usual straight dough method.
Bake in preheated oven at 170d for 24mins.
I am back.
Didn’t bake for a super long long time. Baked these Pandan cheese bread for the kids today.
Milk bread loaf for everyone once awhile when I have the time to bake.
These bread took me nearly 24 hrs to complete. Nevertheless, they are very soft and good to eat on its own.
bread flour 182g
instant yeast 2.5g
warm milk 110g
Combine all and proof at room temp until the dough size doubled, then set aside in the fridge to proof for 16-24hrs.
bread flour 78g
Combine all, together with the sponge dough, except the butter. Knead the dough until the dough is smooth, add in the butter. Continue to knead until the dough is elastic. Set aside to proof for 30mins. Divide into 3 portions. Shape and proof. Bake in preheated oven at 180d for 35mins.
These UFO chocolate bread buns were baked some time back, which I totally forgot.
I added some dark chocolate chips, so that the buns wouldn’t be so plain. Well, who doesn’t love chocolate!
I wish I have more time for myself… My mind wanted to bake but my body was too tired to do so these past few days. Anyway, I tried today. Baking these simple butter buns for the kids.
Recipe (makes 8)
bread flour 150g
wholemeal flour 25g
cake flour 25g
salt 3 g
maple syrup 10g
unsalted butter 40g
** the usual straight dough method
** Bake in preheated oven at 180d for 15mins
Baked these Hae Bee Hiam Buns (spicy dried shrimps buns) and they were finished in a day. These buns really made our appetite came back… 🙂
Have Bee Hiam Recipe.
When the family needs bread for breakfast, I can only use straight dough method to bake this bread.
Made these spinach burgers with beef patty for dinner today.