Happy Mid Autumn Festival !
I didn’t bake moon cakes this year since no one requested. 😀
I am back to my kitchen to bake bread. Decided to finish off my soon to expire cheese in the fridge. The kids’ favourite.
Recipe
bread flour 250g
yeast 3g
sugar 50g
salt 3/4 tsp
egg 50g
milk 110g
butter 50g
** Usual straight dough method
** Shape accordingly
** Bake in preheated oven at 180d for 20min
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