Baked my own castella cake today since I am at home.
Castella Cake is so popular now in Singapore. I see long queue whenever I go Tampines. Really don’t understand why so many people like castella cake.
I still prefer a simple cream cheese cake though.
In chinese, the cake is called 古早味蛋糕. Taste more like a 鸡蛋 蛋糕 to me.
Recipe adapted and modified from Stephie’s cooking (you-tube), which I used 2 eggs only.