Blueberry Tart


I saw nice blueberries in the market last weekend. And I totally  forgot about them until today. So distracted and forgetful these few days…uh. Made this easy blueberry tart after I reached home before the sky turned dark. LOL 

There was a brief moment of panic. Wanted to add more blueberries but the filling over flowed. Blur me


cake flour 100g 
butter 40g 
egg 40g 
icing sugar 20g 

Mix all the ingredients, except egg.
Then add in the egg and mix well to form a dough.
Set aside in the fridge for one hour. 

cream cheese 85g
yoghurt 2og 
sugar 20g 
egg 1 
cornflour 5g
some blueberries 

Use bain marie method to combine cream cheese, yogurt and sugar.
Add in egg and cornflour and mix well.
Set aside for the mixture to cool down. 

Spread the mixture into the pastry base. Add in some blueberries. 

Bake in preheated oven at 180d for 15mins, 150d for 20mins. 

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