Salted egg yolk custard bun (liu sha bao)

~ cendrine

 

IMG_9628
这几天很累 很忙 也懒得去烘焙。看到桌上的咸蛋 放了很久，就决定试 做爱吃的流沙包。 一时贪心， 放了很多， 也爆流了很多。
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Published by cendrine

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